Sunday Brinner

Today I decided to make brunch, because sunday brunch is my favorite thing ever and I'm hardcore missing mohome right now. Mama Matwijkow decided to make it a big thing and invite over all of the hooligans (Jimmy's friends) over, so we planned for a crowd... and then only Devin came over. But whatever; now we have a ton of yummy leftovers!!

I made french toast with strawberry rhubarb compote, scrambled eggs, bacon, and breakfast potatoes.

The compote was the only thing I hadn't made before, but was super easy. I cut up about 3 cups of strawberries, 3 cups of rhubarb, added about a cup of sugar and a teaspoon of vanilla, and cooked it down. It was really easy and absolutely delicious.

Om nom nom I love brunch!!

-Carol